Terramia Ristorante | North End Boston, MA

this was my 2nd time here. i thought the food was decent last time so i wanted to come here again, but food was rather disappointing this time.

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birra moretti beer
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Antipasto Tradizionale
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Raviolone Aperto
Open-face ravioli, scallops & shrimp, zucchini segments, lobster mascarpone reduction.

i had this last time and remembered it was good. this time the seafood didnt taste too fresh and a lot less scallops and shrimps than last time. the ravioli was stuck at the bottom of the plate.
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Cavatelli pasta, broccoli rabe pesto, chili flakes, pork sausage, torn burrata, confit panko.
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Gnocchi con Agnello
House made potato dumplings, lamb roast tomato & pepper ragù, aromatic vegetables and herbs.

the gnocchi was rather mushy and the whole dish tasted like canned pasta.
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not sure what happened, food was pretty disappointing. i dont think i’d be back again.

Terramia Ristorante
98 Salem St
Boston, MA 02113
Phone number (617) 523-3112

Terramia Ristorante on Urbanspoon

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La La: Software Engineer, Freelance Photographer, born in Beijing, raised in Boston, MA and now resides in Los Angeles California.
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